Cheese Ball

By jkenb

Ingredients

• 2 8-oz cream cheese packages, softened
• 1 5 oz. jar Kraft Roka blue cheese
• 1 5 oz. jar Kraft Old English
• 1 1/2 Tbsp. Worchershire sauce
• 1/2 medium onion, finely chopped
• 1 1/2 cup chopped pecans
• Parsley flakes or finely chopped parsley (optional)

Preparation

Step 1

Mix the first five ingredients with your clean hands. Form into one large or several small balls and roll in chopped pecans and parsley flakes, if using.