Cheese Ball
By jkenb
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Ingredients
- 2 8-oz cream cheese packages, softened
- 1 5 oz. jar Kraft Roka blue cheese
- 1 5 oz. jar Kraft Old English
- 1 1/2 Tbsp. Worchershire sauce
- 1/2 medium onion, finely chopped
- 1 1/2 cup chopped pecans
- Parsley flakes or finely chopped parsley (optional)
Details
Preparation
Step 1
Mix the first five ingredients with your clean hands. Form into one large or several small balls and roll in chopped pecans and parsley flakes, if using.
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