Pecan Pie

By code0101

Ingredients

• 1 Cup Kayro Syrup
• 3 Eggs
• 1/2 Cup Sugar
• 1/8 Teaspoon Salt
• 1 Teaspoon Vanilla
• 1/4 Cup Melted Butter
• 1 Cup Pecans

Preparation

Step 1

Preheat oven to 350 degrees. Mix all ingredients together and pour in frozen pie shell. Cook for 60 Minutes or until dark brown on top.