Honey Date Bread Marjorie Johnson

Ingredients

  • 1 cup chopped dates
  • 1 cup boiling water
  • cook for two minutes, cool
  • 1/4 cup Crisco
  • 1/4 cup granulated sugar
  • 1/4 cup HONEY
  • 1 egg
  • 1-1/2 cups all-purpose flour
  • 3/4 tsp. salt
  • 2 tsp. baking powder
  • 1 cup chopped walnuts

Preparation

Step 1

In a large electric mixing bowl, cream together the cooled date mixture, Crisco, granulated sugar, honey and egg. Sift dry ingredients together and add on speed 1 to honey mixture. Stir in chopped walnuts. Put batter in two greased and floured 3-1/2 by 7-1/2 loaf pans. Bake in 350 oven 40-45 minutes