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Chocolate Dipped Peanut Butter Recipe


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Chocolate Dipped Peanut Butter Recipe 0 Picture


  • For Cookie
  • 1/2 cup butter, room temperature
  • 1/2 cup creamy peanut butter
  • 1/2 cup sugar
  • 1/2 cup light brown sugar
  • 1 egg
  • 1/2 tsp vanilla
  • 1-1/4 cup flour
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder



Step 1


For Cookie Dough

Preheat oven to 375°
Place butter and peanut butter into a mixing bowl. Mix for 30 seconds or until blended together, stopping to scrape the bowl
Add white and brown sugar to the bowl. Mix for 30 seconds or until blended
Add egg and vanilla to the bowl. Continue to mix
Add flour, baking soda and baking powder to the bowl. Mix on low speed until dry ingredients are fully incorporated. Switch to high speed and thoroughly blend all ingredients. .
Place dough in refrigerator and allow to chill for about an hour
Remove dough from refrigerator. Using a spoon, scoop dough and mold it to the shape of the spoon. Roll it off the spoon onto a greased cookie sheet
Space the cookies with no more than 3 in a row
Bake cookies for 10-15 minutes or until done

Dip the Cookies in Chocolate

Melt the chocolate
Dip cookies in the chocolate halfway at an angle (so it doesn't break). One side should have a bit more than the other. Allow the excess chocolate drip off. Place cookies on a cookie sheet line with wax paper
Place finished cookies in the freezer and chill until hardened (5-10 minutes)

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