HAM, CHEESE & POTATO CASSEROLE

By

Comfort Food!

  • 4
  • 15 mins
  • 60 mins

Ingredients

  • 1 . 1 cup cheddar cheese, shredded
  • 2 . 1/2 cup light cream
  • 3 . 2 cups potatoes, diced & cooked
  • 4 . 2 cups ham, diced & cooked

Preparation

Step 1

1. In a medium saucepan, heat the cheese & cream, stirring constatly, until the cheese is melted & the sauce is creamy. Remove from heat.

2. Stir in the p[otatoes & ham.

3. Pour into a baking dish. Cover & back in a preheated 350 degree oven for 45 minutes.