Orange Zested Chicken

By á-6636

Ingredients

• 1/2 tsp. seasoned salt
• 1/4 tsp. garlic powder
• 2 TBSP butter or margarine
• 1 tsp. grated orange peel
• 4 boneless, skinless chicken breasts (1 lb.)

Preparation

Step 1

In small bowl mix seasoned salt and garlic powder. In 10-inch nonstick skillet heat butter and orange peel over medium heat until butter is melted. Add chicken; sprinkle with salt mixture. Cook about 15 minutes, turning once, until juices run clear.