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CHICKEN FIESTA QUICHE

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Ingredients

  • 1 FROZEN, PREMADE PIE CRUST
  • 6 EGGS, 3 EGG WHITES, BEATEN
  • 1 C HALF AND HALF
  • 1 ROTISSERIE CHICKEN, CUT UP AND DICED
  • 1 1/2 C BROKEN TORTILLA CHIPS
  • 8 OZ SHREDDED CHEESE
  • 1 C MILD SALSA
  • 1/2 TSP SALT AND PEPPER

Details

Preparation

Step 1

PREHEAT TO 350 BEAT HALF AND HALF INTO EGGS, ADD CHICKEN, CHIPS AND CHEESE, THEN SALSA. POUR INTO PIE CRUST AND BAKE AT 350 55-65 MINUTES UNTIL KNIFE COMES OUT CLEANLY

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