Cream Puffs by Aunt Dorothy
- 1 c of water
- 1 stick unsalted butter
- 1 cup flour sifted
- 1/4 teas Baking powder
- 3 egg
- 1 egg yolk
boil together water and butter
as soon as butter is melted add1 cup flour and baking powder all at once.
stir with wooden spoon over low heat until mixture leaves the sides of the pan and forms ball
Remove from heat let cool about 10 minutes
Beat in with wooden spoon...
one at a time add eggs and 1 yolk
beat till smooth
Dop 1 teaspoon onto parchment paper lined cookie sheet
Bake at 400* degrees ( preheat oven) for 30-35 minutes or until lightly browned
Filling: pkg of Instant Vanilla Pudding 1 c milk
Mix with electric mixer add 1 pint of heavy cream beat till peaks form.
Cut top off and fill with pudding mixture or dip tops in chocolate