Mom’s Whole Wheat Bread

By á-6636

Ingredients

• 1 pkg. yeast
• 1/4 c. water
• 2 1/2 c. hot water
• 1/2 c. brown sugar
• 3 tsp. salt
• 1/4 c. shortening
• 3 c. sifted whole wheat flour
• 5 c. sifted white flour

Preparation

Step 1

Dissolve the yeast in the ¼ cup water. Mix all together. Cook at 350º convection for 30 minutes. Makes 2 loaves.