Mom’s Whole Wheat Bread
By á-6636
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Ingredients
- 1 pkg. yeast
- 1/4 c. water
- 2 1/2 c. hot water
- 1/2 c. brown sugar
- 3 tsp. salt
- 1/4 c. shortening
- 3 c. sifted whole wheat flour
- 5 c. sifted white flour
Details
Preparation
Step 1
Dissolve the yeast in the ¼ cup water. Mix all together. Cook at 350º convection for 30 minutes. Makes 2 loaves.
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