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Ingredients
- 2 c. flour
- 2 tsp. baking powder
- 1/2 - 1 tsp. salt
- 2 TBSP shortening
- 1/2 to 1 c. milk
Preparation
Step 1
Mix all together. Divide into balls and let stand about 2 hours. Roll balls quite thin (⅛” – ¼”), fry in hot fat. Serve with honey.