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Peanut Butter Fudge

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Ingredients

  • 2 cups granulated sugar
  • 1 cup milk
  • 1/2 stick margarine
  • pinch of salt
  • 1 cup peanut butter
  • 1 teaspoon vanilla

Details

Preparation

Step 1

Mix sugar, milk, margarine and salt in a saucepan. Boil, stirring frequently, until it forms a soft ball in cold water. Remove from stove and add peanut butter and vanilla. Beat until creamy and pour into buttered 9x9 pan. Let cool before cutting.
*If you want chocolate peanut butter fudge, add 1 heaping teaspoons of cocoa to the top four ingredient before cooking.

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