Fantastic Peanut Butter Fudge

By á-7711

Ingredients

• 3 cups Sugar
• 3/4 cup Margarine
• 2/3 cup evaporated milk
• 1 cup creamy peanut butter
• 1- 7 oz jar of Marsmallow cream
• 1/2 cup chopped nuts
• 1 tsp vanilla

Preparation

Step 1

1- 7 oz jar of Marsmallow cream
1/2 cup chopped nuts
1 tsp vanilla
Combine sugar, margarine and milk in heavy saucepan and bring to a full rolling boil stirring constantly. Continue heating 5 minutes over medium heat stirring constantly, mixture scorches easily. Remove from heat and stir in the peanut butter until melted, Add Marshmallow cream, nuts and vanilla, beat until well blended. Pour into 9x13 greased pan. Cool to room temp and cut into squares. Makes 3 lbs of Fudge