Meatloaf

By kfrag

Ingredients

• 1 1/2 lb lean ground beef
• 3/4 cup oatmeal
• 3/4 cup finely chopped (or grated) onion
• 1/2 cup ketchup
• 1 egg lightly beaten
• 1 tbsp Worcestershire sauce
• 2 cloves garlic minced
• 1/2 tsp salt
• 1/2 tsp pepper

Preparation

Step 1

Heat oven to 350.

Combine all ingredients in large bowl. Mix lightly but thoroughly. Shape meatloaf into 10x6 loaf on rack of broiler pan.

Bake 50-55 minutes until meatloaf is medium doneness (160 degrees for beef).

Let stand 5 minutes before slicing.