- 24
Ingredients
- 1 pouch (1 lb 1.5 oz) peanut butter cookie mix
- Water, vegetable oil and egg called for in cookie mix directions
- 1 container chocolate frosting
- 2 cups miniature marshmallows
- 2 cups Golden Grahams® cereal
Preparation
Step 1
Heat oven to 350°F. Make cookie dough as directed on pouch. Press dough into ungreased 13x9-inch pan.
Bake 16 to 18 minutes or until golden brown around edges.
Spoon frosting into microwavable bowl. Microwave uncovered on High 15 to 20 seconds; stir frosting until smooth. Reserve 1/4 cup. Pour remaining frosting over warm bars. Sprinkle marshmallows and cereal over frosting.
Bake 3 to 5 minutes longer or until marshmallows are puffed. Cool 15 minutes. Drizzle reserved frosting over bars. Cool completely, about 30 minutes. For bars, cut into 6 rows by 4 rows.
Expert Tips
Kids can do the easy steps of pressing the cookie dough into the pan and sprinkling marshmallows and cereal over the frosting.
Use 1 pouch chocolate chip cookie mix for the peanut butter mix.
Nutrition Information:
1 Serving (1 Bar)Calories 220