Moist Chocolate Bunt Cake

Moist Chocolate Bunt Cake
Moist Chocolate Bunt Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    swiss chocolate/ devils food cake mix

  • 1 3/4

    oz instand choc pudding

  • 1

    cup sour cream

  • 1/2

    cup oil

  • 1/2

    cup warm water

  • 4

    eggs

  • 1-1 1/2

    cups chocolate chips

Directions

combine together & beat 4 minutes fold in chocolate chips put into greased & floured bunt tin cook at 350 for 50-60 minutes cool 15 min in pan before removing sprinkle with icing sugar slice and serve with whipped cream

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