Mom’s Easy Baked Beans
By á-6636
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Ingredients
- 2 – 16 to 18 oz. cans pork and beans
- 1 tsp. dry mustard
- 1/2 c. catsup
- 1/2 c. brown sugar
- 6 slices bacon, cut into pieces and fried
Details
Preparation
Step 1
Mix all ingredients in a greased casserole dish. Bake uncovered in a slow 325º oven for 1 – 1 ½ hours.
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