Ruth's BROCCOLI CORNBREAD

By á-7711

Ingredients

• 1 10 OZ. PACKAGE FROZEN CUT BROCCOLI, THAWED AND DRAINED
• 1 LARGE CHOPPED ONION
• 1 STICK BUTTER, MELTED
• 3 BEATEN EGGS
• 1 TSP. SALT
• 6 OZ. COTTAGE CHEESE
• 1 BOX JIFFY CORNBREAD MIX

Preparation

Step 1

MIX FIRST 6 INGREDIENTS, ADD CORNBREAD MIX.

BAKE IN A 9X9 GREASED PAN AT 400 DEGREES FOR 30 MINUTES.