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Fresh Rhubarb Pie

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Ingredients

  • 1 &1/2 cups sugar
  • 1/3 cup flour
  • 3 cups cut up rhubarb
  • 1 &1/2 tablespoons butter

Details

Preparation

Step 1

Mix sugar , flour ,and rhubarb ,
Put into pie shell dot with butter cover with top crust brush with butter and milk and sprinkle with sugar .
Bake at 425 deg. for 40 to 50 minutes

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