biscotti

By dmcward

Ingredients

• 1/2 cup veg. oil
• 1 cup sugar
• 3 1/4 cups flour
• 3 eggs
• 1 table spoon baking powder
• 1 table spoon anise (sub any other)
• optional 1/2 cup nuts, chocolate, etc

Preparation

Step 1

mix oil eggs sugar and anise in bowl
then add flour and baking powder with spoon and divide into two separate doughs. Bake with parchment paper at 375 for 25-30 mins, let cool on wire rack and cut and place back in over for 6-10 minutes then cool on wire rack for 30 minutes.