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Herbed-Parmesan Chicken Breasts

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Ingredients

  • 1/2 cup shredded Parmesan cheese
  • 1 teaspoon dried basil leaves
  • 1/2 teaspoon finely chopped fresh garlic
  • 1/4 teaspoon dried oregano leaves
  • 1 (1/4 cup) Half Stick of Land O Lakes® Butter, melted
  • 4 (4-ounce) boneless skinless chicken breasts

Details

Preparation

Step 1

Heat oven to 400°F. Combine cheese, basil, garlic and oregano in pie pan or shallow bowl. Place melted butter in another pie pan or shallow bowl. Dip chicken in butter; coat with cheese mixture.

Place chicken into ungreased 8 or 9-inch square baking dish. Bake for 17 to 22 minutes or until chicken until internal temperature reaches at least 165°F. and juices run clear when pierced with a fork.





Variation: For 2 Servings:

Combine 1/4 cup shredded Parmesan cheese, 1/2 teaspoon dried basil, 1/4 teaspoon finely chopped fresh garlic and 1/8 teaspoon dried oregano leaves in pie pan or shallow bowl. Place 2 tablespoons melted butter in another pie pan or shallow bowl. Dip 2 chicken breasts in butter; coat with cheese mixture. Bake as directed.

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