German Chocolate Cake Icing

By Littlegrams

Ingredients

• 1 C. evaporated milk
• 1/2 C. butter
• 1 C. sugar
• 1 tsp. vanilla
• 3 egg yolks
• 1 1/3 C. coconut
• 1 C. pecans chopped

Preparation

Step 1

Cook the first 5 ingredients over low heat until it thickens. Then add the remaining 2 ingredients and stir well.