Raisin or Osgood Pie

By vpitts2004

Ingredients

• 2 9 inch unbaked double pie crusts
• 2 cups sugar
• 4 lg eggs (separated)
• 2 tblsp butter (melted)
• 2 tblsp vinegar
• 3 tblsp milk
• 1/4 teasp vanilla
• 1/4 teasp cinnamon
• 1 cup raisins

Preparation

Step 1

Whisk egg yolks & add all other ingredients except egg whites, mix well.

Beat egg whites well; add to other ingredients & mix well.

Pour into 2-9 inch pie shells & top with top pie crust.

Cut vents in each top crusts.

Place pie pans on a cookie sheet & bake @350 degrees for 1 hour or until brown.

Let cool before serving