Gooey Butter Cake

By vpitts2004

Ingredients

• 1 box yellow cake mix
• 1 stick butter (melted)
• 1 lg egg
• 1 lg cream cheese (softened)
• 1 box powdered sugar
• 1 stick butter (melted)
• 3 lg eggs
• 1 tsp vanilla
• 1 can pumpkin (or any kind of pie filling)
• 1 teasp cinnamon
• 1 teasp nutmeg

Preparation

Step 1

Combine first 3 ingredients together & press into the bottom of a sprayed pie dish.

Cream together cream cheese & pumpkin, add eggs & vanilla, beat well, add remaining ingredients & beat well.

Bake 40-50 minutes or until browned. Do not over bake, center should still be gooey.

Serve with whip cream.