Appetizer Meatballs

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Great appetizer served with toothpicks and Janie's BBQ sauce on the side

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Ingredients

  • Sauce:
  • 1 lb Hamburger meat
  • 1 lb Italian Seasoned Sausage
  • 2 teasp Garlic salt
  • 1 lg Onion (chopped)
  • 2 eggs
  • 2 cups Italian Seasoned Bread Crumbs
  • 2 Tblsps Italian Seasoning
  • 1 lg can Tomato Juice
  • 1 pkg dry Lipton Onion Soup Mix
  • 1 sml can Tomato Paste
  • 2 cups Sugar
  • 1 Tblsp Garlic Salt
  • 1 Tblsp Lemon Juice
  • Salt & Pepper to taste

Preparation

Step 1

In a large bowl, mix all ingredients with your hands to be sure to incorporate sausage & hamburger well together

Form bite size balls.

Place on Pam sprayed cookie sheet.

Bake for 30 minutes or until browned.

While meatballs are cooking place all sauce ingredients in a medium sauce pan and whisk together. Bring to a boil & cook on medium heat 10 minutes.

Serve meatballs covered in sauce or on the side.

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