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Fritos Chicken Casserole

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Rate this recipe 3.6/5 (14 Votes)
Fritos Chicken Casserole 1 Picture

Ingredients

  • 2 cups diced cooked chicken
  • 1 cup cooked white rice
  • 1 (14-1/2-ounce) can diced tomatoes, drained
  • 1 (10-3/4-ounce) can condensed cream of chicken soup
  • 1 cup frozen corn
  • 1 (4.5-ounce) can chopped green chilies, undrained
  • 3 teaspoons taco seasoning mix
  • 1 1/2 cups shredded Cheddar cheese, divided
  • 1 fritos chips, coarsely broken

Details

Servings 4
Preparation time 20mins

Preparation

Step 1

Preheat oven to 350 degrees F. Coat a 2-quart baking dish with cooking spray.

In a large bowl, combine all ingredients except corn chips and 1/2 cup cheese; mix well. Spoon into prepared baking dish. Sprinkle corn chips over top.

Bake 30 to 35 minutes. Sprinkle with remaining 1/2 cup cheese and bake 5 additional minutes, or until bubbly and cheese is melted.

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