Ginger Crisps

By PamSmith

Ingredients

• 2 cups flour
• 2 teaspoons baking soda
• 1 teaspoon cloves
• 1 teaspoon ginger
• 1 teaspoon cinnamon
• 1/4 teaspoon salt
• 3/4 cup vegetable shortening
• 1 cup sugar
• 1 egg
• 1/4 cup molasses

Details

Servings 48

Preparation

Step 1

Cream together shortening, sugar, egg and molasses.
Sift together dry ingredients, and add to sugar mixture. Roll spoonful of dough into a ball, coat with granulated sugar, and place on ungreased cookie sheet.
Bake at 375 degrees for 12 minutes.