Jalapeno Stuffed Peppers

Ingredients

  • 10 whole jalapeno peppers
  • 4 oz cream cheese (softened)
  • 10 strips bacon (cut in half)

Preparation

Step 1

Cut peppers in half lengthwise, remove seeds, stems & center membrane.

Stuff each half with about 2 teasp of cream cheese.

Wrap with bacon and secure with a toothpick.

Place on a broiler rack that has been sprayed with cooking spray.

Bake at 350 degrees for 20-25 minutes or until bacon is crisp.

Remove toothpicks & serve immediately.