goat cheese potato salad

goat cheese potato salad
goat cheese potato salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 3

    lbs red-skinned potatoes

  • 1

    jar roasted red peppers

  • 6

    oz. goat cheese

  • 1/3

    cup olive oil

  • 1/3

    cup fresh basil

  • 1/2

    tsp salt

  • 1

    tsp pepper

  • 1/2

    cup scallion greens

  • 1/3

    cup sundried tomatoes

Directions

Boil potatoes 25 minutes, drain & cool. Peel & slice lenghtwise, 1/3" thick. Slice peppers lengthwise. In large bowl stir together goat cheese, olive oil, S&P. Add potatoes, red peppers, scallion, sundried tomatoes & basil. Stir gently.

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