Apple Crunch

By á-7794

Ingredients

• 5 apples, sliced
• 1/2 cup brown sugar
• 1/2 cup white sugar
• 3/4 cup oatmeal
• 3/4 cup flour
• 1 stick butter melted
• Optional- raisens and chopped pecans

Preparation

Step 1

1. Place sliced apples and raisens on the bottom of a greased casserole dish

2. Mix dry ingredients into melted butter (add a few choped pecans)

3. Sprinkle dry mix over apples and bake at 325 for one hour