Apple Crunch
By á-7794
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Ingredients
- 5 apples, sliced
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 3/4 cup oatmeal
- 3/4 cup flour
- 1 stick butter melted
- Optional- raisens and chopped pecans
Details
Preparation
Step 1
1. Place sliced apples and raisens on the bottom of a greased casserole dish
2. Mix dry ingredients into melted butter (add a few choped pecans)
3. Sprinkle dry mix over apples and bake at 325 for one hour
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