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Apple Crunch


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  • 5 apples, sliced
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 3/4 cup oatmeal
  • 3/4 cup flour
  • 1 stick butter melted
  • Optional- raisens and chopped pecans



Step 1

1. Place sliced apples and raisens on the bottom of a greased casserole dish

2. Mix dry ingredients into melted butter (add a few choped pecans)

3. Sprinkle dry mix over apples and bake at 325 for one hour

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