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Kakolde

Buffalo Wing Poppers

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Ingredients

  • 20 jalapeno peppers
  • 1 package (8 ounces) cream cheese, softened
  • 1-1/2 cups (6 ounces) shredded part-skim mozzarella cheese
  • 1 cup diced cooked chicken
  • 1/2 cup blue cheese salad dressing
  • 1/2 cup buffalo wing sauce

Details

Preparation time 20mins
Cooking time 40mins

Preparation

Step 1

Cut peppers in half lengthwise, leaving stems intact; discard seeds. In a small bowl, combine the remaining ingredients. Pipe or stuff into pepper halves.

Place the stuffed pepper halves in a greased 15-in x 10-in. x 1-in. baking pan. Bake, uncovered, at 325F for 20 minutes for spicy flavor, 30 minutes for medium and 40 minutes for mild.


Editor's Note: When cutting hot peppers, disposable gloves are recommended. Avoid touching your face.

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