Refrigerator Rolls

By vpitts2004

This dough can be stored in an airtight container for 2-3 days and used a little at a time as needed

Ingredients

• 1 pkg yeast
• 1/2 cup lukewarm water
• 1/2 cup oil
• 4 1/2 cups flour
• 1/4 cup sugar
• 1 tblsp + 1 teasp baking powder
• 1 teasp salt
• 1/2 teasp soda
• 2 cups buttermilk

Preparation

Step 1

Combine lukewarm water & yeast, set aside.

Combine all dry ingredients.

Combine all liquid ingredients.

Combine dry ingredients with yeast water, add liquid ingredients.

Mix well.

Knead 2-3 times. Place in large bowl & cover.

Let rise 1 hour.