0/5
(0 Votes)
Ingredients
- Preparation:
- 28 oz. pkg. frozen cut green beans
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 red bell pepper, chopped
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 16 oz. container Alfredo cheese sauce
- 2.5 oz. can french fried onions
Preparation
Step 1
Combine all ingredients except half of the french fried onions in a 4-6 quart slow cooker. Cover crockpot and cook on high for 3-4 hours, stirring after 1 hour. Just before serving, heat remaining french fried onions in a small skillet over medium heat for 2-3 minutes, stirring constantly. Stir casserole and sprinkle with crisp hot onions. 10 1/2 cup servings
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