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Ingredients
- 1 48 oz can pineapple juice
- 1 12 oz can frozen orange juice concentrate
- 1 6 oz can frozen lemonade
- 4 cups sugar
- 6 cups water
- 5 lg ripe bananas
- 2 quarts ginger ale
Preparation
Step 1
Heat water, dissolve sugar with water; let cool.
Mix other juices with sugar water.
Mash bananas & add to juice mixture.
Freeze in an empty 1/2 gal milk carton.
When needed, remove from freezer 2 hrs before serving.
Add 2 quarts of ginger ale.
Serve.