Salsa II

By vpitts2004

Ingredients

• 3 cups tomatoes (peeled, cored & diced)
• 1 cup green bell pepper (finely chopped)
• 1 medium onion (finely chopped)
• 1 Jalapeno pepper (seeded and finely chopped)
• 6 cloves garlic (finely chopped)
• 2 tblsp cilantro (minced)
• 2 teasp oregano (chopped)
• 1 1/2 teasp salt
• 1 cup cider vinegar

Preparation

Step 1

Combine all ingredients in a large sauce pan.

Bring to a boil, reduce and simmer 10 minutes.

Let cool completely, serve with chips