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Bourbon Balls

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Ingredients

  • 12 Cup crushed vanilla wafers (4 Boxes)
  • 3/4 Cup dark corn syrup
  • 6 Tablespoons unsweetened cocoa powder
  • 4 1/2 cups powdered sugar, divided
  • 4 3/4 cups chopped pecans, divided
  • 3 cups bourbon (such as Old Grand Dad's)

Details

Servings 6

Preparation

Step 1

1. Mix vanilla wafers, corn syrup, cocoa powder, 4 cups powdered sugar, 4 cups pecans and bourbon. Refrigerate at leat 12 hours.
2. Shape into balls. Pulverize remaining 3/4 cup pecans and sift in remaining 1/4 cup powdered sugar. Mix together and roll bourbon alls in mixture.

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