Hot Buttered Rum Sauce
By á-3129
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(1 Votes)
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Ingredients
- 4 oz butter
- 1 cup heavy cream
- 1 cup dark brown sugar
- 3 Tbs dark rum
Details
Preparation
Step 1
Melt butter ina saucepan
Add brown sugar and heavy cream
Bring to a slight boil
Remove from heat
Add and stir in rum
Serve as you wish
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