Chicken Fiesta Dip

By Lsweetnell

Ingredients

• 4 oz. (1/2 of 8-oz. pkg.) Neufchatel Cheese, softened
• 1 1/4 cup Sour Cream
• 1 pkt. (1-1/4 oz.) Taco Seasoning Mix
• 1-1/2 cups chopped cooked chicken
• 1 cup Mexican Style Shredded Four Cheese, divided
• 4 green onions, sliced, white part only
• 1 small tomato, chopped small
• 1/4 cup sliced black olives
• Wheat ThinsCrackers

Preparation

Step 1

HEAT oven to 350°F.

MIX first 3 ingredients in medium bowl. Stir in chicken, 1/2 cup shredded cheese and onions.

SPOON into 9-inch pie plate.

BAKE 25 min. or until heated through. Top with remaining shredded cheese, tomatoes and olives. Serve with crackers.

Can also serve with vegetables, like celery or green peppers