whole berry cranberry sauce
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 cup sugar
- 1 cup water
- 1 pkg (12oz) fresh or frozen cranberries
Details
Preparation
Step 1
mix sugar and water in a medium saucepan, stir to dissolve sugar. bring to a boil, add cranberries. return to a boil, reduce heat, boil gently 10 minutes stirring occasionally. remove from heat, col completely at room temperature and refrigerate. makes about 2 1/4 cups.
You'll also love
- mushroom sausage spinach strudel 0/5 (0 Votes)
- angel flake coconut cake 0/5 (0 Votes)
- creamy orange fluff 0/5 (0 Votes)
- Raspberry Congealed Salad 0/5 (0 Votes)
- Raspberry Melba Sauce 0/5 (0 Votes)
- Prickly Pear Cactus And Cranberry... 0/5 (0 Votes)
Review this recipe