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Decorators' Icing

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Ingredients

  • 3/4 cup vegetable shortening
  • 1/4 cup unsalted butter, softened
  • 4 to 4 1/2 cups sifted confectioners’ sugar
  • 1/2 teaspoon salt
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • Food Coloring

Details

Servings 3

Preparation

Step 1

Beat shortening and butter in bowl of an electric mixer on low speed until completely blended. Combine sugar and salt in large bowl. Add half of the sugar mixture to the shortening mixture beating just until incorporated. Beat in remaining sugar with the milk, vanilla, and coloring. Do not over mix.

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