Red Velvet White Chocolate Chunk Cookies

By kmad

Ingredients

• 1 box - red velvet cake mix
• 1 cup - all purpose flour
• 2 sticks - butter {softened}
• 1 egg
• 2 cups - white chocolate chunks {chips}

Preparation

Step 1

Preheat oven to 350 degrees.


In a mixing bowl, add the butter and mix until soft and fluffy.
{hand mixer works best for this}




Then slowly add the cake mix and flour.




Once that is combined, add the egg and mix completely.




Add white chocolate chips,


mix it for a minute or so until it is all well combined.




Form dough into one inch balls,


{I used an ice cream scoop and it worked great}


place them into the oven for 8-10 minutes on an un-greased cookie sheet.






{Makes about 24 small cookies}