Zucchini Pie

By stretchina

Ingredients

• 4 cups sliced zucchini
• 1 cup chopped onions
• 1 stick margarine
• 1/2 tsp. pepper
• 1/2 tsp. garlic powder
• 1/2 tsp. italian seasoning
• 2 eggs, beaten
• 8 ozs. shredded mozzarella cheese
• 1 pkge. (8 ozs.) crescent dinner rolls
• 2 tsps. mustard
• 1/2 tsp. oregano

Details

Servings 8

Preparation

Step 1

Preheat oven to 375 degrees

In skillet, cook for 10-15 minutes: zucchini, onion, margarine.
Add all other ingredients except dinner rolls and mustard. Press crescent rolls in bottom and sides of 10" pie plate. Over this, spread the 2 tsps. mustard. Pour skillet mixture over this and bake.