Vegetables: Broccoli/Cauliflower Casserole

By JoFClark

Dinah Shore

Ingredients

• Put in casserole dish. Cover with sauce:
• Blanch broccoli and cauliflower pieces for 2 minutes
• 2 T butter
• 2 T flour
• 1 cup milk
• Add:
• 1/2 cup parmesan cheese
• 1 cup grated cheddar cheese
• salt
• white pepper
• 2 T Dijon mustard
• 1 cup sauteed bread crumbs
• 1/2 cup slivered almonds

Preparation

Step 1

Sprinkle bread crumbs on top. Sprinkle with almonds. Bake for 15 minutes in a 350 degree oven until bubbly.