Low-Carb Bread Atkins Mixture

Low-Carb Bread Atkins Mixture
Low-Carb Bread Atkins Mixture

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups and 1 tablespoon of Atkins All Purpose Baking Mix

  • 1

    packet (1g) of Splenda

  • 1/2

    teaspoon salt

  • 1-1/2

    teaspoons baking powder

  • 1-1/8

    cups cold water

  • 3

    tablespoons vegetable oil

  • this made a half height loaf

Directions

Blend all dry ingredients together in a large mixing bowl. Add wet ingredients with a spoon or spatula and combine into a dough. With a spatula, take the dough out of the bowl and place on a clean surface lightly coated with non-stick vegetable oil spray. Pre-heat oven to 350°F. Coat hands with non-stick vegetable oil spray and gently shape the dough into a long roll shape. Carefully place the dough into a bread pan coated with non-stick vegetable oil spray. Bake the Atkins low carb bread at 350°F for 60 minutes or until done. Place on a wire rack and allow to completely cool before slicing. Serving Size: 23 slices Net Carbs: 1.5 grams each slice Prep Time: 1:20:00

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