Peanut Brittle

By shauna

Ingredients

• 1 C. Sugar
• 1/2 C. White Corn Syrup
• 1 tsp. Butter
• 1 tsp. Vanilla
• 1 tsp. Baking Soda
• 1 C. Roasted, Salted Peanuts

Preparation

Step 1

In a 11/2 qt. casserole, stir together sugar & syrup. Microwave on high for 4 min. Stir in peanuts. Microwave on high 1-2 min. Stir, then cook another 3 min; till light brown. Add butter & vanilla to syrup; blend well. Microwave 2 min. Add baking soda & stir mixture onto greased sheets. Cool 1/2-1 hr; break into pieces