Ham and Asparagus Bites

By Lsweetnell

Ingredients

• 1 pkg. (9 oz.) smoked Ham
• 5 Tbsp Cream Cheese
• 15 fresh asparagus spears (about 1 lb.), trimmed

Preparation

Step 1

HEAT oven to 350°F.

FLATTEN ham slices; pat dry. Stack in piles of 2 slices each; spread each stack with 1 tsp. cream cheese.

PLACE 1 aparagus spear on 1 long side of each ham stack; roll up. Place, seam-sides down, in 13x9-inch baking dish.

BAKE 15 to 20 min. or until heated through.