Classic Green Bean Casserole

  • 6
  • 15 mins
  • 50 mins

Ingredients

  • 1 can (10-3/4 oz) condensed cream of mushroom soup
  • 3/4 cup milk
  • 1/8 tsp pepper
  • 1 can (28 oz) Del Monte cut green beans, drained
  • 1-1/3 cup (2.8 oz can) french fried onions

Preparation

Step 1

Combine soup, milk and pepper in a 1-1/2 quart casserole dish, mix well. Stir in beans and 2/3 cup french fried onions.

Bake at 350 degrees for 30 minutes or until hot.

Stir. Sprinkle with remain onions. Bake 3 minutes or until onions are golden.

(Note: for a quick and easy main dish, add 2 cups diced, cooked chicken or turkey.