Apple Pecan Cheesecake

By á-7701

Ingredients

• Crust:
• 1 1/2 cup Graham Cracker Crumbs
• 1/4 cup (1/2 stick) Butter - melted
• 2 TBSP packed Brown Sugar
• Filling:
• 4 pkg Cream Cheese - softened
• 1 tsp Vanilla
• 1 cup Sour Cream
• 4 Eggs
• 1 1/2 cups packed brown Sugar - divided 1 and 1/2 cup
• 4 cups Apples - peeled and chopped
• 3/4 cup Chopped Pecans
• 1 tsp Ground Cinnamon

Details

Preparation time 30mins
Cooking time 105mins

Preparation

Step 1

Crust:
1) Mix Graham Crackers, Butter 2 TBSP Brown Sugar.
2) Press into 13x9 pan lined with foil.

Filling:
1) Beat Cream Cheese, 1 cup Brown Sugar, and Vanilla.
2) Add Sour Cream.
3) Add Eggs 1 at a time while mixing on low speed.
4) Mix 1/2 cup Brown Sugar, Apples, Pecans and Cinnamoninto batter.
5) Pour batter over crust.
6) Bake at 350 degrees for 1 hour - 1 hour 15 minutes.
7) Cool in Fridge for 4 hours.