Buttermilk Ranch Chicken

By hanley89

Ingredients

• 1 cup buttermilk
• 1/2 cup mayonnaise
• 1/2 tsp. dried mustard
• 1 tbsp. chopped fresh chives
• 1/2 tsp. dried dill
• Salt and pepper
• 4 thin-cut chicken breast cutlets
• 2 tbsp. oil

Preparation

Step 1

Combine all ingredients up to oil; marinate 45 minutes (or overnight). In large nonstick skillet, heat oil over medium heat; brown cutlets on both sides until cooked through, about 7 minutes